Burrata
al tartufo
Burrata with honey and truffle dressing, garnished with sun-dried tomatoes and truffle carpaccio. Served with toasted ciabatta  VÂ
Truffle
doughballs
Handmade doughballs with truffle crumb, Italian cheese and truffle oil. Served with truffle aiolie – V
Pasta Porcini e tartufo
Porcini mushroom and truffle cream sauce, topped with crispy prosciutto ham
 Pizza Crudo e tartufo
Truffle cream, fior di latte, porcini mushrooms, truffle carpaccio and Parma ham, finished with chives and truffle oil
Coppa amarena
Layers of Italian vanilla ricotta cream, double chocolate brownie pieces, Golden Amarena cherries and cherry syrup – V
Cherry negroni
Beefeater gin, Campari, maraschino cherry liqueur and cherry syrup, with an Amarena cherry and golden rosemary
Cherry Royale
Maraschino cherry liqueur topped with prosecco, served with a sparkle!
Merry cherry Christmas fizz
Cherry syrup, fresh lime and pomegranate iced tea, topped with soda and golden rosemary